It’s the weekend – hooray! Time to think about breakfast…
Austin is a terror with food lately (see my last post here) so I thought I’d try him with something a little different this morning. A fry up! I had made one for myself and he seemed interested so I made him a baby friendly version. It was also a great opportunity to let him try using a spoon and fork for this first time. We tried a regular set of cutlery plus a fancy set that came free with a suction bowl. The fancy set is set at a jaunty angle to make it easier for children to be successful when using them. We found no difference whatsoever, Austin didn’t have a clue with either! It was his first time to be fair, so I could be being a tad harsh.
Austin sat patiently and waited for me to cook. I decided on scrambled eggs, unsmoked bacon, buttered toast and cherry tomatoes. What a lucky little boy!
As I said, he’s being a fussy little so and so of late so he wasn’t as excited as most of us would be if we were presented with a cooked breakfast. He ate some of the toast, picked up some scrambled egg and played with it (I’ll take this as a success, he usually throws his head back and screams in the presence of any form of egg) and poked holes in the cherry tomatoes. The bacon was treated quite well – he licked a few pieces.The spoon and fork were fun for him I think, he’s never seen a fork and usually never gets a go on the spoon! He enjoyed picking them up and even put them towards his mouth the correct way once or twice – shame the food didn’t go in though…
Austin didn’t actually eat much, but I’m determined to stick to my plan of introducing colourful, healthy foods and if he choses not to eat them that’s up to him. I won’t give in and offer stuff I know he loves!
Today his breakfast mostly went to the dogs, but he still poked around and licked a few new flavours without moaning, so we’re getting somewhere. He should be pretty hungry by lunchtime so let’s see how that goes down!
Thanks for reading!